Elevated Vinegar Olive Oil
Jalapeño Fused Olive Oil
Jalapeño Fused Olive Oil
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Our South Australian Jalapeno fused olive oil is both fruity and spicy. It’s made by combining fresh green, early harvest Frantoio olives with a large portion of FRESH Jalapeno peppers! At harvest we used double the volume of peppers than we traditionally do to really maximize the flavor. These two fresh ingredients are simply crushed together and mixed in a malaxer which releases and combines the green essential oil of the fresh peppers with the olive oil. The resulting marriage boasts lingering spiciness, slightly bitter pleasing green vegetal notes and a vibrant zing from capsaicin. Our Jalapeno fused olive oil adds a savory, tantalizing kick to salsas, marinades, soups, grilled foods, vegetables and more. Caution: hot!!
Product of Australia
All Natural.
No artificial flavors or additional ingredients.
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Nutritional Facts Serving Size: 1 Tbsp (15mL) Servings/container: 25 |
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Amount Per Serving |
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Calories 120 Fat Cal 120 |
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% Daily Value* |
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Total Fat 14g 22% |
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Saturated Fat 2g 10% |
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Polyunsaturated Fat 1g |
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Monounsaturated Fat 10g |
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Trans Fat 0g |
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Sodium 0mg 0% |
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Total Carb 0g 0% |
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Protein 0g |
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Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium and iron |
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* Percent Daily Value are based on a 2000 calorie diet |
South Australian Jalapeño Olive Oil
Ingredients: Extra Virgin Olive Oil, Jalapeños.
