Elevated Vinegar Olive Oil
Portuguese Lemon Fused Olive Oil
Portuguese Lemon Fused Olive Oil
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Our Portuguese Fused Lemon Olive Oil is made with Arbosana olives crushed with freshly picked early Lunario and Eureka lemons harvested locally. The resulting fusion is bright, zesty and fresh with a pleasing lingering peppery finish. Perfect for baking and fabulous in marinades and dressings. Drizzle over roasted, steamed, or sautéed vegetables. Pair with the Lychee White Balsamic, Blueberry Dark Balsamic, Raspberry Dark Balsamic, Jalapeno White Balsamic, Fig Dark Balsamic and Pomegranate Dark Balsamic.
Product of Portugal
All Natural
No artificial flavors or additional ingredients
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Nutritional Facts Serving Size: 1 Tbsp (15mL) Servings/container: 25 |
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Amount Per Serving |
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Calories 120 Fat Cal 120 |
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% Daily Value* |
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Total Fat 14g 22% |
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Saturated Fat 2g 10% |
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Polyunsaturated Fat 1g |
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Monounsaturated Fat 10g |
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Trans Fat 0g |
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Sodium 0mg 0% |
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Total Carb 0g 0% |
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Protein 0g |
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Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium and iron |
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* Percent Daily Value are based on a 2000 calorie diet |
Greek Lemon Olive Oil.
Ingredients: Extra Virgin Olive Oil, Greek Lemons.
